Food Trends to Try in 2024
Many predictions have been made about what we’ll eat and drink in 2024. These are typically based on chefs’ forecasts, the food industry and what’s happening on social media. While some trends are best left to specialty restaurants or the TikTok crowd, here are a few you can try at home. Imagine stirring white chocolate […]
Introducing Eastgate Eats
As part of our ongoing commitment to making life here at Beacon Hill even more enjoyable, we’re thrilled to introduce – Eastgate Eats!
Chef Spotlight: Tracy Sievert, Pastry Chef
For the past several years, Tracy’s delicious creations have treated our residents in the main dining room and cafe.
Grand Rapids International Wine, Beer and Food Festival
Beacon Hill at Eastgate will be showcasing a carefully curated menu during the three-day event Nov. 16-18 at Booth 147.
Chef Spotlight: Garnet Henlin
When it comes to creating culinary masterpieces for the Beacon Hill residents at 1845, Garnet Henlin never fails to delight.
Food Trucks
These mobile kitchens have become a symbol of culinary creativity, offering delicious and innovative meals.
Beacon Hills Chefs Table
Inspired by Spring in Michigan, our chefs set off to create a thoughtful, adventurous 7-course dinner – Beacon Hill’s premiere Chef’s Table.
Gifts of the garden
Every spring marks the beginning of an exciting time at Beacon Hill: seed planning for our community garden!
Destination Dining
“Destination Dining” carries forward Beacon Hill’s inimitable take on retirement.